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Upstream Brewing Company at Legacy
(Closed)
17070 Wright Plaza
Omaha NE 68130
[Update]
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Notes

Visited: December 4, 2012

Opened: 2004

Closed: 2017

Annual Production: 1,500 bbl

Contributor: Zac Triemert

The original Upstream remains open in Omaha's Old Market.

Updated: April 6, 2019

News

Beer List

  • 1936 Strong ESB
    7.20% abv.
    • Date: March 8, 2011 (#8489)
      Package: draught
      Place: at the brewery
      Score: 14½ points
      Appearance (3)
      Bright red. Dense head.
      Aroma (2½)
      Floral. Earthy.
      Mouthfeel (7)
      Medium-big body, low carbonation. Sweet toasty malt. Floral, earthy hops. Medium bitterness.
      Overall Impression (2)
      Mike says the recipe, from Adnams & Co, dates from 1936.
  • A Clock-Wit Orange
    5.00% abv.
  • All Hallows Pumpkin-Weizen
    5.30% abv.
  • Apricot-abra Belgian Wit
    4.60% abv.
  • Aydee Smoked Alt
    5.70% abv.
  • Bauman's Best Bitter
    5.30% abv.
  • Bauman's Farmhouse IPA
    6.10% abv.
  • Click for a better picture (popup)
    Bauman's Hop Farm ESB
    • Date: December 4, 2012 (#8984)
      Package: draught
      Place: at the brewery
      Score: 18 points
      Appearance (3)
      Copper-brown, hazy. Moderate head.
      Aroma (3½)
      Fruity, earthy hops.
      Mouthfeel (9)
      Medium body, fairly fizzy. Sweet caramel malt with loads of fruity hops. Medium bitterness all the way through. Lots of dark fruity flavor.
      Overall Impression (2½)
      Real good clean beer.
  • BeerBQ Rauchbier
    Bamberg-Style Rauchbier
  • Big DIPA
    Imperial or Double India Pale Ale
    8.60% abv.
  • Black Forest Porterr
    Robust Porter
    5.60% abv.
  • Blackstone Stout
    Sweet Stout or Cream Stout
    5.90% abv.
    • Date: April 21, 2005 (#5696)
      Package: draught
      Place: at the brewery
      Score: 19 points
      Appearance (3)
      Black. Dense tan head.
      Aroma (4)
      Roasty, subtly malty.
      Mouthfeel (9)
      Medium creamy body. Really malty and nicely roasty. Clean, malty, coffee finish. A little warming.
      Overall Impression (3)
  • Blue Ribbon Lager
    German-Style Pilsener
    6.00% abv.
    • Date: March 8, 2011 (#8482)
      Package: draught
      Place: at the brewery
      Score: 16 points
      Appearance (3)
      Bright yellow. Thick head.
      Aroma (3)
      Malty, mildly floral, very mildly grainy.
      Mouthfeel (8)
      Light-medium body, smooth. Sweetly malty, fairly grainy. Yeasty. Sweet finish.
      Overall Impression (2)
  • Capitol Premium Pale Ale
    American-Style Pale Ale
    5.50% abv.
  • Castaway Coconut Porter
    Specialty Beer
    5.30% abv.
  • Czech Yourself Bohemian Pilsner
    Bohemian-Style Pilsener
    5.80% abv.
  • Dark Passenger Saison
    French & Belgian-Style Saison
    5.10% abv.
  • Decaf Latte Grande Stout
    Sweet Stout or Cream Stout
    5.20% abv.
  • Denny Boy Irish Stout
    Classic Irish-Style Dry Stout
    5.00% abv.
  • Doppelbock
    German-Style Strong Doppelbock
  • Double IPA
    Imperial or Double India Pale Ale
    6.80% abv.
  • Dundee Export 90 Scotch Ale
    Scottish-Style Export Ale
    6.50% abv.
  • Düsseldorf Alt-erior Motive
    German-Style Brown Ale/Düsseldorf-Style Altbier
    5.80% abv.
  • Ebenezer 2010
    Wood- and Barrel-aged Strong Beer
    8.50% abv.
  • Ebenezer Winter Warmer
    Old Ale
    8.70% abv.
  • Espresso Stout
    Coffee Flavored Beer
  • Fire in the Sky Rauchbier
    Bamberg-Style Rauchbier
    5.80% abv.
  • Firehouse Red
    American-Style Amber/Red Ale
    5.20% abv.
  • Flagship India Pale Ale
    American-Style India Pale Ale
    6.20% abv.
  • Flanagan's Irish Red
    Irish-Style Red Ale
    5.10% abv.
  • Frances' Revenge Farmhouse IPA
    American-Belgo-Style Ale
    5.80% abv.
  • Full Steam Ahead
    California Common Beer
    6.00% abv.
  • George Dickel Whisky Barrel Aged IPA
    Wood- and Barrel-aged Beer
    7.40% abv.
  • George Dickel Whisky Barrel Aged Lemon Pale Ale
    Wood- and Barrel-aged Beer
    6.00% abv.
  • Ghostly Pumpkin Ale
    Herb and Spice Beer
  • Click for a better picture (popup)
    Grand Cru 2006
    Wood- and Barrel-Aged Sour Beer
    9.00% abv.
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    Grand Cru 2008
    Wood- and Barrel-Aged Sour Beer
    9.00% abv.
  • Gueuze-Lambic
    Belgian-Style Gueuze Lambic
    6.50% abv.
  • Heisenberg India Pale Lager
    Specialty Beer
    5.40% abv.
  • Hibiscus Wit
    Herb and Spice Beer
    4.20% abv.
  • Historic Hefeweizen
    South German-Style Hefeweizen/Hefeweissbier
    5.30% abv.
  • Click for a better picture (popup)
    Horse Feathers Rye
    American-Style Rye Beer
    7.10% abv.
  • Hyrule Helles
    Münchner-Style Helles
    5.40% abv.
  • In Bloom Belgian Ale
    Belgian-Style Pale Ale
    5.40% abv.
  • Jackson St. Lager
    Vienna-Style Lager
  • Koopa Troopa Kolsch
    German-Style Kölsch/Köln-Style Kölsch
    5.00% abv.
  • Leeroy Jenkins Imperial Brown Ale
    Specialty Beer
  • Life's Lemons Pale Ale
    Garden (Fruit) Beer
    5.40% abv.
  • Mark's Strawberries and Creme Ale
    Specialty Beer
    5.00% abv.
  • Milky Way Stout
    Sweet Stout or Cream Stout
    4.00% abv.
  • Mind Quad
    Belgian-Style Dark Strong Ale
    10.00% abv.
  • Nachturne Dark Lager
    European-Style Dark/Münchner Dunkel
    5.80% abv.
  • O! Gold Light
    American-Style Light Lager
    3.80% abv.
  • Click for a better picture (popup)
    Oak Aged Ebenezer
    Wood- and Barrel-aged Strong Beer
    9.40% abv.
  • Oak Aged IPA
    Wood- and Barrel-aged Beer
    6.00% abv.
  • Oak-Aged Belgian Tripel
    Wood- and Barrel-aged Strong Beer
    9.00% abv.
  • Obsession IPA
    American-Style Pale Ale
    4.60% abv.
  • Odeon Brown Ale
    English-Style Brown Ale
  • Click for a better picture (popup)
    Phatter Phlemish Red
    Belgian-Style Flanders/Oud Bruin Ale
    6.00% abv.
  • Ransom Gin Barrel Aged Saison
    Wood- and Barrel-aged Beer
    6.20% abv.
  • Ransom Saison
    Wood- and Barrel-aged Beer
    5.70% abv.
  • River Boat Porter
    Robust Porter
    5.80% abv.
  • Rose of Sharin' Saison
    French & Belgian-Style Saison
    5.50% abv.
  • Rye So Serious
    Rye Beer
    5.40% abv.
  • Schwedhelm Bitter When Wit
    Belgian Style White (or Wit) / Belgian-Style Wheat
    5.40% abv.
  • Snow Blind Imperial Oatmeal Stout
    Imperial Stout
    10.00% abv.
  • Sunburst Wheat
    Light American Wheat Beer with Yeast
    4.20% abv.
  • Triforce Tripel
    Belgian-Style Tripel
    7.60% abv.
  • Click for a better picture (popup)
    Triquetra Tripel
    Belgian-Style Tripel
    8.50% abv.
  • Uptoberfest
    German-Style Märzen/Oktoberfest
    5.60% abv.
  • Wolf Moon Dunkelweizen
    South German-Style Dunkel Weizen/Weissbier
    5.00% abv.
  • Woodford Reserve Whiskey Barrel Aged American Barleywine
    Wood- and Barrel-aged Beer
    11.00% abv.