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Brouwerij St-Feuillien

Notes
Opened: 1873
Annual Production: 20,000 hl
U.S. Importer: Artisanal Imports
Contributors: Mario Kornmesser, mat
Some of St-Feuillien's bottled beer is brewed by De Smedt and Du Bocq.
Updated: December 31, 2021
News
- 2014-07-24: Green Flash, St-Feuillien announce partnership to brew, bottle and distribute in Belgium (Craft Brewing Business)
Beer List
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9.50% abv.
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7.50% abv.Awards:
- World’s Best Pale Ale - Abbey / Trappist, 2010 World Beer Awards
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7.50% abv.
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Date: January 3, 2005 (#5549)Package: bottledPlace: Liquid Solutions, Tigard ORScore: 16½ pointsAppearance (3)
Bright red. High carbonation. Thick head.Aroma (3)
Spicy, perfumy, earthy. Not as malty as St Bernardus Grotten Brown.Mouthfeel (8)
Light-medium body. Phenomenally fizzy. Very spicy and fairly sweet, with some dark caramel and raisin notes. Earthy finish, with some alcohol.Overall Impression (2½)
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9.00% abv.
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Date: February 2, 2010 (#8130)Package: bottledPlace: Brix, Omaha NEScore: 16½ pointsAppearance (3)
Red. Huge dense head.Aroma (3)
Biscuity. Spicy. Bready.Mouthfeel (8)
Medium-big body, smooth. Rich biscuity malt character. Spicy esters and alcohol. Nice balance, with some grassy flavor at the end.Overall Impression (2½)
6.50% abv.
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Date: June 19, 2014 (#9440)Package: cannedPlace: Max & Joe's Belgian Beer Tavern, Omaha NEScore: 18½ pointsAppearance (3)
Amber, opaque. Massive head.Aroma (3½)
Fruity, nicely spicy. Fresh malt.Mouthfeel (9)
Light body, surprisingly low carbonation. Malty and fruity, with a mild fruity hop flavor and bitterness. Clean grassy, malty, fruity finish.Overall Impression (3)
Refreshing beer for a 95º day. Can-conditioned.