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Brasserie Pietra
Route de l'Etang
F-20600 Furiani
Telephone: +33 (0) 4 95.30.14.70
Brewer: Guy Hartuis
[Contact] [Update]
F-20600 Furiani
Telephone: +33 (0) 4 95.30.14.70
Brewer: Guy Hartuis
[Contact] [Update]
Notes
Opened: 1996
Annual Production: 25,000 hl
U.S. Importer: Shelton Brothers
Contributor: Mario Kornmesser
Pietra also makes Corsica Cola.
Updated: February 15, 2021
Beer List
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6.00% abv.
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Date: October 27, 2008 (#7509)Package: bottledPlace: Liquid Solutions, Tigard ORScore: 17 pointsAppearance (3)
Bright amber. High carbonation. Moderate foamy head.Aroma (3)
Nutty-sweet. Malty, grassy.Mouthfeel (9)
Light, fizzy, and sweet. Toasted-nut flavor on top of the caramel malt.Overall Impression (2)
Sweet, but pretty tasty. -
Date: June 12, 2005 (#5716)Package: bottledPlace: Liquid Solutions, Tigard ORScore: 16 pointsAppearance (3)
Bright pale-amber. Thick head.Aroma (3)
Nutty, bready, spicy.Mouthfeel (8)
Medium creamy body. Sweet and nutty. Nutty and sweet. Some grassy hop flavor in the finish.Overall Impression (2)
Interesting beer, but not very complex. Brewed with chestnut flour.
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