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Aufsesser Brauerei Frank Rothenbach GmbH
Bar/Tasting RoomBeer GardenRestaurantHotel Rooms
Im Tal 70b
D-91347 Aufseß
Telephone: +49 (0)9198 / 8282
Hours: Open daily 8:00am-11:00pm. Closed Tuesdays in November and March. Closed Monday-Thursday in December and February. Closed November 15-December 6 and January 6-January 31.
Brewer: Frank Rothenbach
[Contact] [Update]

Notes

Opened: 1886

Contributor: Mario Kornmesser

Updated: August 23, 2023

Beer List

  • Bock Hell
    7.20% abv.
  • Dunkel
    4.70% abv.
  • Festbier
    5.10% abv.
    • Date: February 24, 2010 (#8163)
      Package: cask-conditioned
      Score: 17½ points
      Appearance (3)
      Deep copper color. Dense head.
      Aroma (4)
      Intensely toasty. Caramel. Special-B? Grainy. Raisiny.
      Mouthfeel (8)
      Medium body. Smooth. Fiercely malty, roasty-toasty, grainy. Raisiny. Grainy bitterness. Carafa malt.
      Overall Impression (2½)
      Intensely roasty as Märzen go, but damn tasty.
  • Hefe-Weizen
    5.10% abv.
  • Lager
    4.90% abv.
  • Märzen
    5.10% abv.
  • Pils
    5.00% abv.
  • Seidla Hell
    5.10% abv.
  • Wegseidla Sommer Edition
    3.70% abv.
  • Wegseidla Winter Edition
    5.40% abv.
  • Weihnachtsbock
    6.50% abv.
  • Zwickel
    4.80% abv.