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Birrificio Le Baladin
Bar/Tasting RoomRestaurant
Piazza V Luglio, 15
I-12060 Piozzo (CN)
Telephone: +39 (0) 173 795431
Brewer: Teo Musso Matterino
[Contact] [Update]

Notes

Opened: 1996

U.S. Importer: B. United International

Contributor: Mario Kornmesser

Updated: May 30, 2017

News

Beer List


  • 5.00% abv.

  • 4.60% abv.

  • 5.50% abv.

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    9.00% abv.
    • Date: August 14, 2005 (#5757)
      Package: bottled
      Place: Liquid Solutions, Tigard OR
      Score: 18 points
      Appearance (3)
      Black. Massive dense head. Lots of yeast chunks.
      Aroma (3)
      Lots of dark fruit.
      Mouthfeel (9)
      Light-medium body, very fizzy. Darkly sweet and sweetly dark. Very fruity: plums, raisins, etc.
      Overall Impression (3)
      Very tasty beer.

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    Specialty Beer
    7.00% abv.
    • Date: December 27, 2003 (#5177)
      Package: bottled
      Place: Liquid Solutions, Tigard OR
      Score: 16½ points
      Overall Impression (3½)
      Hazy golden. Big dense head. Spicy, herbal, wheaty aroma. Light-medium body, quite fizzy. Unique spiciness — fenugreek? caraway? — on top of a mild Hefeweizen sort of beer. Or maybe Rye. Very unusual and really pretty tasty, once you get used to it. It contains a grain called "karmut", along with "guarapo".

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    Belgian-Style Dubbel
    8.00% abv.
    Awards:
    • Date: February 26, 2007 (#6348)
      Package: bottled
      Place: Liquid Solutions, Tigard OR
      Score: 17½ points
      Appearance (2½)
      Amber-red, lots of chunks. Moderate head.
      Aroma (3)
      Tart and fruity, with some caramel, and maybe some Brettanomyces.
      Mouthfeel (9)
      Light body, fizzy. Sweet caramel malt. Earthy, very mildly tart, sort of like a Lambic, but nowhere near as dry. Some raisin in the finish, along with lots of sweet malt.
      Overall Impression (3)
      Interesting beer.

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    Specialty Beer
    13.00% abv.

  • Xyauyu Gold
    Specialty Beer

  • Xyauyu Silver
    Specialty Beer