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Weyerbacher Brewing
Bar/Tasting Room
905 Line Street
Suite G
Easton PA 18042-7379
Telephone: +1 610-559-5561
Hours: Thursday-Friday 3pm-8pm, Saturday noon-8pm, Sunday noon-5pm.
Brewer: Chris Wilson
[Contact] [Update]

Notes

Opened: 1995

Annual Production: 10,000 bbl

Contributors: colin, Guy Drouin, Richard R Tinurelli, Siegfried Binge

Updated: December 24, 2022

News

Beer List

  • Click for a better picture (popup)
    5.40% abv.
    • Date: December 11, 2010 (#8380)
      Package: bottled
      Place: Hy-Vee Stony Brook, Omaha NE
      Score: 16½ points
      Appearance (3)
      Deep red. Thick head.
      Aroma (3½)
      Rich toasty malt.
      Mouthfeel (8)
      Medium body, smooth. Nicely malty, really toasty. Mild grassy hop flavor, low bitterness. Clean dark toasty finish.
      Overall Impression (2)

  • 7.00% abv.

  • Click for a better picture (popup)
    4.60% abv.
    • Date: May 6, 2011 (#8592)
      Package: bottled
      Place: Hy-Vee Stony Brook, Omaha NE
      Score: 15½ points
      Appearance (3)
      Golden-white, hazy. Dense head.
      Aroma (2½)
      Really floral — lilacs.
      Mouthfeel (8)
      Light, creamy. Big floral flavor on top of grainy-sweet wheat. Clean floral finish.
      Overall Impression (2)

  • Click for a better picture (popup)
    Belgian-Style Dark Strong Ale
    11.80% abv.
    • Date: November 23, 2012 (#8978)
      Package: bottled
      Place: Hy-Vee Stony Brook, Omaha NE
      Score: 17 points
      Appearance (3)
      Bright brown. Huge head.
      Aroma (3½)
      Spicy, bready. Grassy like rye.
      Mouthfeel (8)
      Thick, fairly fizzy. Lots of dark malt, lots of alcohol. Very fruity, reasonably bitter. Big malty finish.
      Overall Impression (2½)

  • Barley Wine-Style Ale
    11.10% abv.
    • Date: March 12, 2009 (#7716)
      Package: bottled
      Place: Beertopia, Omaha NE
      Score: 16½ points
      Appearance (3)
      Bright red-brown. Low head, high carbonation.
      Aroma (3)
      Hugely malty. Floral, fruity, grassy hops.
      Mouthfeel (8½)
      Big and chewy and malty. Fruity hop flavor, moderate bitterness. Nice alcohol burn.
      Overall Impression (2)
      Good smooth beer.

  • Specialty Beer
    13.00% abv.

  • Click for a better picture (popup)
    Imperial or Double India Pale Ale
    9.00% abv.

  • Eleven
    Imperial or Double India Pale Ale
    11.70% abv.

  • Click for a better picture (popup)
    Fifteen
    Smoke-Flavored Beer
    10.80% abv.

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    Fireside Ale
    Smoke-Flavored Beer
    7.50% abv.
    Awards:

  • Click for a better picture (popup)
    Fourteen
    Specialty Beer
    11.80% abv.

  • Golf
    South German-Style Bernsteinfarbenes Weizen/Weissbier
    6.00% abv.

  • Harvest Ale
    American-Style India Pale Ale
    6.20% abv.

  • Click for a better picture (popup)
    Heresy
    Wood- and Barrel-aged Dark Beer
    8.00% abv.

  • Click for a better picture (popup)
    Hops Infusion
    American-Style India Pale Ale
    6.20% abv.

  • Hotel
    Baltic-Style Porter
    8.20% abv.

  • House Ale
    (Special) Best Bitter
    4.50% abv.

  • Click for a better picture (popup)
    Imperial Pumpkin Ale
    Garden (Vegetable) Beer
    8.00% abv.
    Awards:

  • India
    American-Style India Pale Ale

  • Click for a better picture (popup)
    Insanity
    Wood- and Barrel-aged Strong Beer
    11.10% abv.

  • Juliet Doppelsticke
    German-Style Brown Ale/Düsseldorf-Style Altbier

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    Kilo
    French & Belgian-Style Saison
    5.90% abv.

  • Lima
    6.30% abv.

  • Click for a better picture (popup)
    Merry Monks
    Belgian-Style Tripel
    9.30% abv.
    Awards:

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    Mike
    Belgian-Style Dubbel
    7.60% abv.

  • Muse Farmhouse Ale
    French & Belgian-Style Saison
    6.20% abv.

  • November
    Coffee Flavored Beer

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    Old Heathen Imperial Stout
    Imperial Stout
    8.00% abv.

  • Papa
    Scottish-Style Export Ale
    5.00% abv.

  • Prophecy
    Wood- and Barrel-aged Strong Beer
    9.30% abv.

  • Click for a better picture (popup)
    Quad
    Belgian-Style Dark Strong Ale
    11.80% abv.

  • Raspberry Imperial Stout
    Garden (Fruit) Beer
    8.00% abv.

  • Riserva
    Fruited Wood- and Barrel-Aged Sour Beer
    11.40% abv.
    Awards:

  • Romeo

  • Scotch Ale
    Traditional Strong Scotch Ale

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    Sixteen
    Specialty Honey Beer
    10.50% abv.
    Awards:

  • Slam Dunkel
    South German-Style Weizenbock/Weissbock
    7.00% abv.

  • Sunday Morning Stout
    Imperial Stout
    11.30% abv.
    Awards:

  • Thirteen
    Specialty Beer
    13.60% abv.

  • Click for a better picture (popup)
    Tiny
    Imperial Stout
    11.80% abv.

  • Twelve
    Barley Wine-Style Ale
    10.20% abv.

  • Click for a better picture (popup)
    Verboten
    Belgian-Style Pale Ale
    5.90% abv.

  • Click for a better picture (popup)
    Winter Ale
    Old Ale
    5.60% abv.