Revived! After an eight-year hiatus, The "Beer Me" Blog is back!
This is not the official web site of
Allgäuer Brauhaus AG Kempten, Braustätte Leuterschach
(Radeberger Gruppe)
Not open to the public (as far as I know)
Schwendener Straße 18
Leuterschach
D-87616 Marktoberdorf
Telephone: +49 (0)831 / 2050-0
[Contact] [Update]

Notes

Opened: 1898

Annual Production: 400,000 hl

Contributors: Mario Kornmesser, Frank Häffner, Jacob Sjúrður Hansen

See Michael Jackson's Beer Companion for a quick look at their Steinbräu.

Sailerbräu and Altenmünster merged some time ago, and were subsequently purchased by Allgäuer Brauhaus in 2003.

Updated: May 17, 2020

Beer List


  • 4.90% abv.

  • 5.50% abv.

  • 5.50% abv.

  • 5.50% abv.

  • 7.50% abv.

  • 4.90% abv.

  • 5.50% abv.

  • 4.70% abv.

  • 7.20% abv.

  • 5.00% abv.

  • 5.50% abv.

  • 5.50% abv.

  • 5.00% abv.

  • Click for a better picture (popup)
    5.50% abv.
    • Date: April 8, 1996 (#1353)
      Package: bottled
      Place: Kamuela Liquor Store, Kamuela HI
      Score: 14½ points
      Overall Impression (3)
      Deep amber, fairly low carbonation. Threw quite a head. Slightly toasty dark malt aroma. Oddly light flavors for such a big-looking beer. Hint of caramel, hint of roastiness, pretty fair balance. Hint of bitterness at the very end. Pretty smooth beer. They certainly don't call it "Malt Liquor" in Germany.

  • Click for a better picture (popup)
    South German-Style Dunkel Weizen/Weissbier
    • Date: April 14, 1996 (#1364)
      Package: bottled
      Place: Kamuela Liquor Store, Kamuela HI
      Score: 15 points
      Overall Impression (2½)
      Red-brown, fizzy, big head. Some cloves, some dark malt in aroma. Strong burnt clove flavor. Very high carbonation. Tartness in finish.

  • Click for a better picture (popup)
    South German-Style Hefeweizen/Hefeweissbier
    • Date: April 14, 1996 (#1363)
      Package: bottled
      Place: Kamuela Liquor Store, Kamuela HI
      Score: 18 points
      Overall Impression (3)
      Yellow, fizzy, huge head, plenty of yeast. Aroma is quite clovy, hint of burnt bananas. Big banana flavor. Great smooth body.

  • Click for a better picture (popup)
    Specialty Beer
    4.90% abv.

  • Sailerbräu Rauchenfels Steinweizen
    Specialty Beer
    4.90% abv.

  • St. Magnus Heller Bock
    German-Style Heller Bock/Maibock
    7.00% abv.

  • Teutsch Pils
    German-Style Pilsener
    4.80% abv.

  • Urtyp Export
    Dortmunder/European-Style Export
    5.30% abv.

  • Zwickel
    Kellerbier/Zwickelbier
    5.00% abv.