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Porterhouse Brewing
Not open to the public (as far as I know)
Unit 6D, Rosemount, Park Road
Ballycoolin, Blanchardstown
Dublin 15
Telephone: +353 (0)1 822 7415
Brewer: Peter Mosley
[Update]

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Notes

Opened: 1995

Annual Production: 2,500 bbl

Contributors: Mario Kornmesser, george mitchell, John Duffy, Richard R Tinurelli, Stephen Judge

Porterhouse beers are available at the Porterhouse Temple Bar, 16-18 Parliament Street, Dublin 2, phone 1679 8847. They used to brew on-site at that pub until they moved into this new facility. Now they own pubs in Bray, Glasnevin, and Covent Garden.

Updated: November 4, 2023

News

Beer List

  • Click for a better picture (popup)
    • Date: October 24, 2009 (#7971)
      Package: draught
      Place: Porterhouse Central, Dublin
      Score: 14 points
      Appearance (3)
      Golden-brown. Moderate head.
      Aroma (3)
      Mildly toasty, pretty clean.
      Mouthfeel (7)
      Medium body, smooth. Sweet, toasty malt. Low hop character. Buttery.
      Overall Impression (1)

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    7.00% abv.
    • Date: October 24, 2009 (#7974)
      Package: draught
      Place: Porterhouse Central, Dublin
      Score: 16½ points
      Appearance (3)
      Bright amber-brown. Dense head.
      Aroma (3)
      Toffee. Yeasty.
      Mouthfeel (8)
      Big and chewy. Roasty, yeasty, fruity, grassy. Bitter at the end, and more grassy.
      Overall Impression (2½)
      Probably fairly dangerous.

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    American-Style Lager
    4.20% abv.
    • Date: October 24, 2009 (#7968)
      Package: draught
      Place: Porterhouse Central, Dublin
      Score: 13½ points
      Appearance (3)
      Bright pale golden. Moderate head.
      Aroma (3)
      Mildly grainy, mildly sweet malt.
      Mouthfeel (6)
      Light body, moderate carbonation. Sweet and rather buttery. Mild fruity-minty hop flavor.
      Overall Impression (1½)

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    Chocolate/Cocoa Flavored Beer
    5.00% abv.
    • Date: April 6, 2010 (#8201)
      Package: draught
      Place: Porterhouse Central, Dublin
      Score: 20 points
      Appearance (3)
      Black. Dense head.
      Aroma (4)
      Rich chocolate. Mild roast malt.
      Mouthfeel (10)
      Medium creamy body. Richly chocolatey and richly malty. Mild roast malt, but the chocolate dominates. Surprisingly dry finish.
      Overall Impression (3)

  • International-Style Pilsener
    5.00% abv.

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    European-Style Pilsener
    5.00% abv.

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    Hop Head
    Classic English-Style Pale Ale

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    Oyster Stout
    Specialty Beer
    4.80% abv.
    Awards:

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    Plain
    Classic Irish-Style Dry Stout
    4.20% abv.
    Awards:

  • Rambler
    Juicy or Hazy Pale Ale
    4.60% abv.

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    Red
    Irish-Style Red Ale
    4.40% abv.

  • Renegade
    Juicy or Hazy India Pale Ale
    5.30% abv.

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    Temple Bräu
    German-Style Pilsener
    4.30% abv.

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    TSB / Turner's Sticklebract Bitter
    Classic English-Style Pale Ale
    3.70% abv.

  • XXXX
    Classic Irish-Style Dry Stout
    5.00% abv.