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Oy Sinebrychoff AB
Not open to the public (as far as I know)
Sinebrychoffinaukio 1
PL 87
FIN-04201 Kerava
Telephone: +358 (0) 9 294 991
[Contact] [Update]


Opened: 1819

Annual Production: 1,000,000 hl

U.S. Importer: B. United International

Contributors: Mario Kornmesser, Tiina Tuominen

Updated: April 3, 2023

Beer List

  • 4.10% abv.

  • Awards:

  • 4.50% abv.

  • 5.50% abv.

  • 4.50% abv.

  • 4.70% abv.

  • 4.50% abv.

  • 2.20% abv.

  • Click for a better picture (popup)
    7.20% abv.
    • Date: November 25, 2008 (#7560)
      Package: bottled
      Place: Beertopia, Omaha NE
      Score: 15 points
      Appearance (3)
      Black. Moderate head.
      Aroma (3)
      Malty. Earthy. Sweet and black.
      Mouthfeel (7)
      Big, smooth, and roasty to the point of tasting burnt. Malty underneath, and bitter.
      Overall Impression (2)
    • Date: February 12, 2004 (#5213)
      Package: bottled
      Place: Woodman's Food Market #20, Green Bay WI
      Score: 18 points
      Overall Impression (3)
      Very very black, with a dense brown head. Smells hugely malty and hugely roasty and sweet. Big creamy body, very low carbonation. Very very malty and very very roasty. Mildly sweet at first, but a hop bitterness creeps up later. Lingering black finish, with just a bit of papery oxidation.
    • Date: August 22, 1998 (#3046)
      Package: bottled
      Place: Cock and Bull Publick House, Green Bay WI
      Score: 16 points
      Overall Impression (3)
      Black, dense brown head. Chocolatey aroma. Thick, sweet, lots of chocolate. Fairly acidic roasty finish...with more alcohol, it would make a passable Imperial Stout. 17° Plato. Contains "Antioxidant E222", which is lecithin.

  • South German-Style Dunkel Weizen/Weissbier
    4.70% abv.

  • Foreign (Export)-Style Stout
    7.20% abv.

  • German-Style Strong Doppelbock
    8.00% abv.

  • European-Style Dark/Münchner Dunkel
    4.70% abv.