This is not the official web site of
Odell Brewing


800 East Lincoln Avenue
Fort Collins CO 80524-2507
Telephone: +1 970-498-9070
Toll-Free: +1 888-887-2797
Hours: Sunday-Thursday 11:00am-6:00pm, Friday-Saturday 11:00am-7:00pm.
[Contact] [Update]
Fort Collins CO 80524-2507
Telephone: +1 970-498-9070
Toll-Free: +1 888-887-2797
Hours: Sunday-Thursday 11:00am-6:00pm, Friday-Saturday 11:00am-7:00pm.
[Contact] [Update]
Notes
Opened: 1989
Annual Production: 126,375 bbl
Thanks to Mike Bodzioch for some of the bottled beers!
Updated: October 11, 2022
News
- 2020-04-10: Odell Brewing Donates $160,000 to Support Northern Colorado Residents Impacted by COVID-19 Pandemic (Brewbound)
- 2019-10-04: Odell Brewing Founders to Retire from Daily Operations in January; Eric ‘Smitty’ Smith Named CEO (Brewbound)
- 2015-07-23: ODELL BREWING ENDS ALUMINUM HOLDOUT; WILL BEGIN CANNING BEER IN NOVEMBER (Westword)
- 2013-11-06: Video: Doug Odell Discusses Growth, Succession Planning (Brewbound.com)
- 2013-05-09: Odell releases beer to raise awareness and funds for study of rare Colorado butterfly (Denver Post)
- 2013-02-03: Odell Brewing Co. to brew beer for Coloradoan's 140th anniversary (The Coloradoan)
- 2012-12-04: Odell Brewing expands in Fort Collins (The Coloradoan)
- 2011-12-13: Odell head brewer Joe Mohrfeld is leaving Colorado for Texas (Westword)
- 2011-10-08: Odell's signature beer gets him invited to Scotland brew fest (The Coloradoan)
- 2010-09-17: Odell Brewing Named “Top Company” (The Beer Spot News)
- 2009-06-12: Odell Brewery goes “green” (DRAFT Magazine)
- 2008-12-15: Odell Beers Travel to the Grand Canyon State (The Full Pint)
- 2007-12-19: Imperial Stout to launch Odell's new year (Northern Colorado Business Report)
Beer List
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9.60% abv.
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Date: July 31, 2019 (#10088)Package: draughtPlace: Krug Park, Omaha NEScore: 18 pointsAppearance (3)
Very dark red. Thick head.Aroma (3)
Toasty. Richly malty.Mouthfeel (9)
Hugely malty. Big caramel flavor. A bit grainy, but not overly sweet. Toasty malt, mildly roasty. Mild grassy hop flavor, very low bitterness.Overall Impression (3)
Big, balanced, malty beer.
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Awards:
- Gold Medal, 2013 Great American Beer Festival
- Bronze Medal, 2007 Australian International Beer Awards
- Gold Medal, 2006 Great American Beer Festival
- Silver Medal, 2006 Los Angeles County Fair Competition
- Silver Medal, 2005 Great American Beer Festival
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Date: September 10, 2005 (#5773)Package: draughtPlace: Crescent Moon Ale House, Omaha NEScore: 14½ pointsAppearance (3)
Amber, slight haze. Moderate head.Aroma (2½)
Very mild spicy hops.Mouthfeel (7)
Light-medium body, moderate carbonation. Some caramel. Lots of earthy hop flavor. Mild bitterness. Clean finish.Overall Impression (2)

Awards:
- Gold Medal, 2016 World Beer Cup
- Gold Medal, 2011 Stockholm Beer Festival
- Silver Medal, 2007 Australian International Beer Awards
- Bronze Medal, 2006 Los Angeles County Fair Competition
- Bronze Medal, 2006 North American Beer Awards
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Date: June 21, 2007 (#6554)Package: bottledPlace: Crescent Moon Ale House, Omaha NEScore: 15 pointsAppearance (3)
Bright amber-brown. Moderate tight head.Aroma (2)
Buttery and toasty.Mouthfeel (8)
Medium body, low carbonation. Sweet and toasty with a bit of roast. Just a hint of butter. Sweet, mildly roasty finish.Overall Impression (2) -
Date: June 19, 1998 (#2903)Package: draughtPlace: Sanford's Grub and Pub, Spearfish SDScore: 13 pointsOverall Impression (2½)
Brown, slight haze, thick head. Sweet, fruity aroma. Medium body, papery, caramelly. Too bad it's not fresh. -
Date: September 1, 1997 (#2148)Package: bottledPlace: from the breweryScore: 15 pointsOverall Impression (2½)
Brown, clear, low carbonation, big head. Smells smoky, fresh hops. Good body, sweet, fairly smoky. Rather bitter, especially late. Good beer, but overhopped for the style.