This is not the official web site of
Klosterbrauerei Neuzelle GmbH
Notes
Opened: 1588
U.S. Importer: Artisanal Imports
Contributor: Mario Kornmesser
A German court ruled in 2005 that the Klosterbrauerei Neuzelle brewery cancontinue to add sugar syrup to its beer and call the product a beer.
Updated: November 3, 2019
Beer List
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4.80% abv.
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6.10% abv.
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4.80% abv.
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6.20% abv.
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6.30% abv.
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4.50% abv.
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3.60% abv.
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1.80% abv.
4.80% abv.
4.80% abv.
3.30% abv.
8.10% abv.
5.00% abv.
7.20% abv.
5.20% abv.
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Date: August 2, 2003 (#4986)Package: bottledPlace: from the breweryScore: 18 pointsOverall Impression (3)
Black. Big dense head. Richly malty aroma. Light body. Big dark malty flavor with a nice touch of roastiness. Hint of noble hop flavor at the end. Thanks to Bryce Hinsch for the sample!
3.90% abv.
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Date: February 12, 2003 (#4679)Package: bottledPlace: Woodman's Food Market #20, Green Bay WIScore: 15½ pointsOverall Impression (3)
Black-brown, low bubbly head. Smells roasty and sweet. Light body. Intense dark sweetness, like dark malt syrup (but not at all syrupy). Mildly roasty at the end, but mainly black, malty, and very sweet.
