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Elliott Bay Brewery and Pub



4720 California Avenue SW
Seattle WA 98116
Telephone: +1 206-932-8695
Hours: Monday-Saturday 11:00am-midnight, Sunday 11:00-11:00pm.
Brewer: Doug Hindman
[Contact] [Update]
Seattle WA 98116
Telephone: +1 206-932-8695
Hours: Monday-Saturday 11:00am-midnight, Sunday 11:00-11:00pm.
Brewer: Doug Hindman
[Contact] [Update]

Notes
Visited: April 9, 2006
Opened: 1997
Annual Production: 400 bbl
Contributors: Klaus Degen, Diane Crawford, Siegfried Binge
Elliott Bay also serves a small but interesting selection of draft and bottled guest beers.
Updated: April 23, 2012
Beer List
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5.50% abv.
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Date: April 9, 2006 (#5883)Package: draughtPlace: at the breweryScore: 16½ pointsAppearance (3)
Bright red-amber. Thick dense head.Aroma (3)
Mild caramel.Mouthfeel (8)
Medium body, fizzy. Huge caramel malt. Raisiny. Big earthy hop flavor and bitterness.Overall Impression (2½) -
Date: October 7, 2000 (#3694)Package: draughtPlace: Great American Beer Festival, Denver COScore: 14½ pointsOverall Impression (3)
Red-amber, thick head. Faint citrusy hop aroma. Medium body, mild hop flavor, not much else.
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Awards:
- Bronze Medal, 2003 Great American Beer Festival
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Date: April 9, 2006 (#5887)Package: draughtPlace: at the breweryScore: 18½ pointsAppearance (3)
Bright amber. Thick head.Aroma (4)
That's dry-hopped, you betcha.Mouthfeel (9)
Medium body, fizzy. Massive spicy hop flavor, really bitter. Tasty caramel malt base is subdued, but useful.Overall Impression (2½)
5.50% abv.
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Date: April 9, 2006 (#5884)Package: draughtPlace: at the breweryScore: 17½ pointsAppearance (3)
Bright amber. Nice dense head.Aroma (3)
Caramel malt. Spicy hops.Mouthfeel (9)
Medium body. Huge spicy hop flavor and bitterness. Nice caramel base. Real fizzy.Overall Impression (2½)