Opened: 2011

Contributors: Siegfried Binge, Darrin Pikarsky, Rand Casper, Richard R Tinurelli, Robert Russell, Tom Sinclair

Updated: July 9, 2013

• Doin' Thyme Witbier
  Belgian Style White (or Wit) / Belgian-Style Wheat
  4.30% abv.

  ---

• Free Will Jalapeño Infused Pale Ale
  Herb and Spice Beer
  5.50% abv.

  ---

• Free Will Pale Ale
  American-Style Pale Ale
  5.50% abv.

  ---

• Higher Ground IPA
  American-Style India Pale Ale
  7.00% abv.

  ---

• Honey Double IPA
  Specialty Honey Beer
  8.90% abv.

  ---

• Lazy Bird Brown Ale
  American-Style Brown Ale
  5.50% abv.

  ---

• MexiCali Stout
  Herb and Spice Beer
  5.70% abv.

  ---

• Raise A Ruckus Dark Rye
  American-Style Rye Beer
  5.30% abv.

  ---

• Red House Wheat
  Light American Wheat Beer without Yeast
  4.30% abv.

  ---

• The Pride Abbey Ale
  Belgian-Style Abbey Ale
  8.40% abv.

  ---

• Up On The Sun Saison
  French & Belgian-Style Saison
  7.50% abv.

  ---