Notes
Visited: April 7, 2010
Opened: 2009
Contributors: Mario Kornmesser, Richard R Tinurelli
Updated: July 31, 2021
Beer List
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4.80% abv.
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4.40% abv.
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Date: April 7, 2010 (#8203)Package: draughtPlace: at the breweryScore: 16½ pointsAppearance (3)
Copper color, hazy. Dense head.Aroma (3½)
Caramel malt. Grassy, fruity hops.Mouthfeel (8)
Light body, smooth with a little fizz. Sweet caramel malt. Biscuity. Mildly fruity hop flavor, low bitterness. Clean, malty, mildly fruity finish.Overall Impression (2)
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4.50% abv.
Awards:
- Silver Medal, 2016 World Beer Cup
5.80% abv.
8.50% abv.
5.00% abv.
3.00% abv.

4.20% abv.
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Date: April 7, 2010 (#8202)Package: draughtPlace: at the breweryScore: 16 pointsAppearance (3)
Golden, hazy. Dense head.Aroma (3)
Bready, clean.Mouthfeel (8)
Light body, creamy. Sweet malt, mildly grainy. Bready, a little yeasty. Very mild fruity hop flavor.Overall Impression (2)