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Vesterbro Bryghus
Bar/Tasting RoomBeer GardenRestaurant
Vesterbrogade 2B
DK-1620 København
Telephone: +45 3311 1705
Hours: Monday-Thursday 11:30am-2:00am, Friday-Saturday 11:30am-3:00am, Sunday 4:00pm-1:00am.
Brewer: Georg Lassacher
[Contact] [Map] [Update]

Notes

Visited: May 23, 2008

Opened: 2006

Contributors: Mario Kornmesser, Craig Stichtenoth, Jacob Sjúrður Hansen

Updated: June 2, 2016

Beer List

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    5.20% abv.
    • Date: May 23, 2008 (#7051)
      Package: draught
      Place: at the brewery
      Score: 14 points
      Appearance (3)
      Red-amber. Some haze. Thick head.
      Aroma (2½)
      Pretty clean.
      Mouthfeel (7)
      Light body, smooth. Lots of sweet biscuity malt. Sort of an oily hop character with a low bitterness. Very sweet very biscuity finish.
      Overall Impression (1½)

  • Click for a better picture (popup)
    5.70% abv.
    • Date: May 23, 2008 (#7050)
      Package: draught
      Place: at the brewery
      Score: 12½ points
      Appearance (3)
      Golden. Some haze. Thick head.
      Aroma (2)
      Tart. Sweet.
      Mouthfeel (6)
      Light body. Creamy. Sweet biscuity malt, a little bready. Mild diacetyl along with a subtle tart note. Clean finish.
      Overall Impression (1½)

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    English-Style Brown Ale
    5.20% abv.
    • Date: May 23, 2008 (#7053)
      Package: draught
      Place: at the brewery
      Score: 13½ points
      Appearance (3)
      Bright red-brown. Thick dense head.
      Aroma (1½)
      Toasty brown butter.
      Mouthfeel (7)
      Medium body, smooth. Big toasty maltiness, and an even bigger herbal hop flavor than the Red Ale. Bitter, but no butter.
      Overall Impression (2)
      This beer has lots of unrealized potential.

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    English-Style India Pale Ale
    5.00% abv.
    • Date: May 23, 2008 (#7054)
      Package: draught
      Place: at the brewery
      Score: 14½ points
      Appearance (3)
      Golden. Thick head.
      Aroma (2½)
      Pretty clean.
      Mouthfeel (7)
      Medium body, moderate carbonation. Big grainy maltiness. Resiny hop flavor and bitterness. Biscuity malt finish.
      Overall Impression (2)

  • German-Style Märzen/Oktoberfest
    6.10% abv.

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    American-Style Amber/Red Ale
    5.50% abv.