This is not the official web site of
Brauerei Gebr. Maisel KG
Hindenburgstraße 9
D-95445 Bayreuth
Telephone: +49 (0)921 / 401-0
Hours: Call for tour schedule.
Brewer: Jeff Maisel
[Contact] [Update]
D-95445 Bayreuth
Telephone: +49 (0)921 / 401-0
Hours: Call for tour schedule.
Brewer: Jeff Maisel
[Contact] [Update]
Notes
Opened: 1887
Annual Production: 450,000 hl
Contributors: Mario Kornmesser, Tony Bovaird
Maisel features a brewery museum in the "catacombs" under the brewery.
Updated: November 18, 2023
Beer List
-
5.00% abv.
-
4.90% abv.
-
0.40% abv.
-
8.50% abv.
-
5.00% abv.
-
6.00% abv.
-
6.70% abv.
-
5.30% abv.
-
6.30% abv.
-
7.10% abv.
-
7.50% abv.
-
5.20% abv.
-
5.90% abv.
-
7.30% abv.
-
6.00% abv.
-
4.80% abv.
-
7.50% abv.
-
5.20% abv.
-
5.10% abv.
-
Date: February 10, 1996 (#1263)Package: bottledPlace: Naja's Place, Redondo Beach CAScore: 12½ pointsOverall Impression (2½)
Yellow clear, enormous head, good carbonation. Metallic aroma. Malty, sweetish, but not cloying. Metallic hops really detract. This bottle is long past its second birthday: "Mindestens haltbar bis: 050194". Still, not bad.
-
3.10% abv.
7.50% abv.
4.80% abv.
0.40% abv.
5.20% abv.
5.20% abv.
-
Date: February 10, 1996 (#1264)Package: bottledPlace: Naja's Place, Redondo Beach CAScore: 11½ pointsOverall Impression (2½)
Red-brown, OK head. Kinda chocolatey in the nose. Thick and chewy, but extremely subdued flavors. Fairly clean finish, not very interesting. "Mindestens haltbar bis: 200795".
5.40% abv.