This is not the official web site of
Aass Brewery
Not open to the public (as far as I know)
Ole Steens gate 10
Postboks 1530 Bedriftssenteret
N-3007 Drammen
Telephone: +47 32 26 60 00
Brewer: Rune Skuland
Facebook [Contact] [Map] [Update]

Notes

Opened: 1834

Annual Production: 100,000 hl

Contributors: markus weber, Richard R Tinurelli

Updated: November 4, 2013

Beer List



    • Date: May 8, 1999 (#3273)
      Package: bottled
      Place: 1st Wines and Spirits, Allouez WI
      Score: 16 points
      Overall Impression (3)
      Red-brown, moderate carbonation, low head. Faintly caramelly, malty aroma. Medium-big body, malty, roasty/burnt, sweet. Rather a lot of alcohol.

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    • Date: March 3, 2000 (#3395)
      Package: bottled
      Place: Campus Wine Shop, Green Bay WI
      Score: 15½ points
      Overall Impression (3)
      Bright amber, high carbonation, good head. Smoky, sweet aroma. Light body, malty, mildly sweet. Floral hop flavor in the middle. Clean malty finish.


  • German-Style Pilsener
    • Date: February 28, 2000 (#3393)
      Package: bottled
      Place: Campus Wine Shop, Green Bay WI
      Score: 14 points
      Overall Impression (2½)
      Bright golden, high carbonation, nice head. Malty aroma, slightly skunked. Light body, malty, sweet.

  • Bohemian-Style Pilsener
    • Date: April 27, 2000 (#3422)
      Package: bottled
      Place: World Beer Cup 2000, Milwaukee WI
      Score: 15½ points
      Overall Impression (3)
      Golden, moderate carbonation and head. Malty sweet aroma. Big malty flavor, fairly sweet, Smooth sweet finish.


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    German-Style Strong Doppelbock

  • Lettøl

  • Lite

  • Lundetangen

  • Pale Ale

  • Stout

  • Uten

  • Vørterøl

  • Weizen