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Whitbread Beer Company
(Anheuser-Busch InBev)
Not open to the public (as far as I know)
Porter Tun House
Capability Green
Luton LU1 3LS
Telephone: +44 (01582) 391166
[Contact] [Map] [Update]

Notes

Opened: 1741

Contributors: Mario Kornmesser, Richard Searle

Whitbread brews Murphy beers for the English market. Bass Ale is brewed here now.

Updated: April 20, 2010

Beer List

  • Ale
    • Date: April 14, 1999 (#3234)
      Package: bottled
      Place: 1st Wines and Spirits, Allouez WI
      Score: 15½ points
      Overall Impression
      Amber, high carbonation, huge head. Fresh hop aroma. Caramel malt, big hop flavor.
    • Date: September 28, 1992 (#2516)
      Package: draught
      Place: Lyon's Brewery, Dublin CA
      Overall Impression
      It's Bass-ish, but more highly hopped and heavier. Not bad, but I won't make a habit of it.
  • Bass Ale
  • Flowers IPA
    Awards:
  • Click for a better picture (popup)
    Mackeson XXX Stout
    • Date: November 6, 2001 (#3975)
      Package: bottled
      Place: Sam's Wine and Spirits, Chicago IL
      Score: 17 points
      Overall Impression
      Black, thick brown head. Rich chocolate aroma. Big body, big chocolate flavor, very mild diacetyl in the finish.
    • Date: March 17, 1999 (#3208)
      Package: bottled
      Place: 1st Wines and Spirits, Allouez WI
      Score: 16 points
      Overall Impression
      Black, thick tan head. Black, sweet aroma. Light body, very black and sweet, licorice finish.
    • Date: April 1, 1998 (#2603)
      Package: bottled
      Score: 16 points
      Overall Impression
      Black, good head. Paper odor, solvent, chocolate, licorice. Thick, sweet, slightly roasty, creamy.
  • Murphy's Irish Stout
    Classic Irish-Style Dry Stout
    4.00% abv.
    Awards:
  • Pale Ale
    Classic English-Style Pale Ale
  • Stella
    Awards: