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This is not the official web site of
Spanish Peaks Brewing
Not open to the public (as far as I know)
Bozeman MT 59772
Telephone: +1 406-585-2296
Toll-Free: +1 800-810-2484
[Update]

Notes

Opened: 1991

There is a "brewpub" at this location, but according to a message I received 11/12/02 from Brian Smith, president of Montana State Brewer's Association:

Spanish Peaks has not produced beer in Montana in several years. Bozeman Brewing Co. produces some of SP's draft from a different location on contract.

Spanish Peaks moved all of their operations to King City CA in 2003, and then to Polson MT, and then who knows where. I'll keep listing them in Bozeman until I hear otherwise.

Updated: April 21, 2015

Beer List

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    • Date: October 6, 2007 (#6647)
      Package: bottled
      Place: Beertopia, Omaha NE
      Score: 15 points
      Appearance (3)
      Bright golden. Moderate foamy head.
      Aroma (3)
      Fruity, very floral hops.
      Mouthfeel (7)
      Light body, moderate carbonation. Sweet malt and lots of floral hop flavor. Fairly bitter.
      Overall Impression (2)

    • Date: June 16, 2008 (#7106)
      Package: bottled
      Place: Hy-Vee Columbus, Columbus NE
      Score: 16 points
      Appearance (3)
      Bright amber. Thick head.
      Aroma (3)
      Fruity, estery. Mildly toasty.
      Mouthfeel (8)
      Medium body, smooth. Lots of sweet, mildly toasty malt. Big fruity hop flavor, low bitterness. Clean fruity finish.
      Overall Impression (2)
    • Date: August 16, 1995 (#1132)
      Package: draught
      Place: The HopYard, Pleasanton CA
      Score: 13 points
      Overall Impression (2½)
      Amber, OK carbonation, OK head. Caramel candy and hop aromas. Tettnang flavor...bah. Some caramel and hops in finish.

  • Garden (Fruit Wheat) Beer
    Awards:
    • Date: June 23, 2008 (#7128)
      Package: bottled
      Place: Beertopia, Omaha NE
      Score: 12½ points
      Appearance (3)
      Red-brown. Opaque with yeast. Thick head.
      Aroma (2½)
      Intense perfumey sweet raspberries.
      Mouthfeel (6)
      Light body, very fizzy. INTENSE TART SWEET RASPBERRIES.
      Overall Impression (1)
      There's no balance here at all.
    • Date: September 8, 1995 (#1174)
      Package: draught
      Place: The HopYard, Pleasanton CA
      Score: 10 points
      Overall Impression (1½)
      Red-amber, low head and carbonation. Hi-C aroma. Hi-C flavor.

  • American-Style Pale Ale
    • Date: October 11, 1997 (#2288)
      Package: bottled
      Place: Albertson's, Flower Mound TX
      Score: 12 points
      Overall Impression (2½)
      Dark yellow hazy, good head. Sweet, Tettnang aroma. Thick, sweet, Tettnangs. Bah.

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    Light American Wheat Beer without Yeast
    Awards:

  • Nut Brown Ale
    American-Style Brown Ale
    Awards:

  • Peaches and Cream
    Garden (Fruit Wheat) Beer

  • Pear Cider
    Standard Cider / Perry
    Awards:

  • White Ale
    Belgian Style White (or Wit) / Belgian-Style Wheat
    Awards:

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    Winter Cheer
    English-Style Brown Ale