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Saint Louis Brewery and Tap Room
Schlafly Brands
Bar/Tasting RoomRestaurant
2100 Locust Street
Saint Louis MO 63103-1616
Telephone: +1 314-241-2337
Hours: Monday-Tuesday 11:00am-10:00pm, Wednesday-Saturday 11:00am-1:00am, Sunday noon-10:00pm.
Brewer: Stephen Hale, Sara Hale
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Notes

Visited: January 11, 2002

Opened: 1991

Annual Production: 30,000 bbl

Contributors: Ralph Wells, Richard R Tinurelli

Watch for their Scotch Ale, released annually on Burns Night.

Updated: March 13, 2014

News

Beer List

    • Date: January 11, 2002 (#4113)
      Package: draught
      Place: at the brewery
      Score: 18 points
      Overall Impression (3)
      BRIGHT brown, huge dense head. Big toasty Munich malt aroma. Medium creamy body, REAL NICE toasty woody malty flavor on a noble hop background.

  • 5.00% abv.

  • 7.20% abv.

    • Date: January 11, 2002 (#4111)
      Package: draught
      Place: at the brewery
      Score: 18 points
      Overall Impression (3)
      Deep red, thick head. Woody, malty aroma. Big creamy body, intensely malty with a big wood character.

  • Belgian-Style Pale Strong Ale
    7.00% abv.

  • French-Style Bière de Garde
    7.00% abv.

  • Wood- and Barrel-aged Strong Beer
    10.50% abv.

  • Herb and Spice Beer
    8.00% abv.

  • Coffee Flavored Beer
    5.70% abv.

  • American-Style Pale Ale
    5.90% abv.

  • English-Style (Extra Special) Strong Bitter
    • Date: January 11, 2002 (#4112)
      Package: real ale
      Place: at the brewery
      Score: 18 points
      Overall Impression (3)
      Amber-brown, clear, thick head. Mildly spicy and fruity aroma. Big body, bitter on top of woody maltiness.

  • American-Style India Pale Ale
    7.20% abv.

  • Other Belgian-Style Ale
    9.00% abv.

  • Light American Wheat Beer with Yeast
    4.10% abv.
    • Date: January 11, 2002 (#4105)
      Package: draught
      Place: at the brewery
      Score: 15 points
      Overall Impression (2½)
      (Unfiltered version of the Wheat Ale.) Pale yellow opaque, massive head. Sweet wheat malt aroma. Light fluffy body, lots of sweet wheat in the flavor and finish.

  • American-Style India Pale Ale

  • Irish-Style Extra Stout
    Foreign (Export)-Style Stout
    8.00% abv.

  • Kölsch
    German-Style Kölsch/Köln-Style Kölsch
    4.80% abv.
    Awards:

  • Oak Aged Barleywine
    Wood- and Barrel-aged Strong Beer
    10.20% abv.

  • Oatmeal Stout
    Oatmeal Stout
    5.70% abv.

  • Oktoberfest
    German-Style Märzen/Oktoberfest
    5.50% abv.

  • Old Ale
    Old Ale
    8.00% abv.

  • Pale Ale
    Classic English-Style Pale Ale
    4.40% abv.

  • Pilsner
    Bohemian-Style Pilsener
    5.00% abv.

  • Porter
    Robust Porter
    5.40% abv.

  • Pumpkin Ale
    Garden (Vegetable) Beer
    8.00% abv.

  • Quadrupel
    Belgian-Style Dark Strong Ale
    12.00% abv.

  • Raspberry Coffee Stout
    Specialty Beer
    7.00% abv.

  • Raspberry Hefeweizen
    Garden (Fruit Wheat) Beer
    4.10% abv.

  • Sessions IPA
    Session Beer
    4.50% abv.

  • Single Malt Scottish Ale
    Scotch Ale
    10.20% abv.

  • Smoked Porter
    Smoke-Flavored Beer

  • Summer Lager
    Münchner-Style Helles
    4.50% abv.

  • Tasmanian IPA
    English-Style India Pale Ale
    7.20% abv.

  • Tripel
    Belgian-Style Tripel
    10.00% abv.

  • Weizenbock
    South German-Style Weizenbock/Weissbock
    8.00% abv.

  • Wheat Ale
    Light American Wheat Beer without Yeast

  • Winter ESB
    English-Style (Extra Special) Strong Bitter
    5.80% abv.

  • Witbier
    Belgian Style White (or Wit) / Belgian-Style Wheat