Opened: 1986

Annual Production: 88,000 bbl

Contributors: Andy Seguin, Diane Crawford, Michael J. Bauer

Updated: February 28, 2013

• 2013-02-13: Fast Food: Harpoon’s beer hall (Boston Herald)
• 2012-07-02: Harpoon Brewery brews Saison Liaison exclusively for Whole Foods (BeerPulse)
• 2011-05-25: The Beer Nut: Boston's Harpoon Brewery spearheading a revolution (Kirksville Daily Express)
• 2010-12-20: Recent Expansion: 90+Cellars Receives Investment from Harpoon Brewery (PR.com)
• 2009-09-12: Harpoon brews up a winner with brand loyalty (Patriot Ledger)
• 2009-07-30: Harpoon Brewery CEO comments on Beer Summit on Fox Business News (Examiner)

• 100 Barrel Series Island Creek Oyster Stout
  Specialty Beer

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• 100 Barrel Series Pott's Landbier
  European-Style Dark/Münchner Dunkel
  4.80% abv.

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• 100 Barrel Series Single Hop ESB
  American-Style (Extra Special) Strong Bitter
  5.80% abv.

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• Belgian Pale Ale
  Belgian-Style Pale Ale
  5.80% abv.
  Awards:

  • Silver Medal, 2010 US Open Beer Championship

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• Catamount Maple Wheat
  Specialty Beer
  6.75% abv.

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• Dočesná Czech Hop Harvest Ale
  American-Style Pale Ale
  6.10% abv.

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• Glacier Harvest Wet Hop Ale
  American-Style India Pale Ale
  6.80% abv.

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• I.P.A. / India Pale Ale
  American-Style India Pale Ale

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• 
  Leviathan Imperial IPA
  Imperial or Double India Pale Ale
  10.00% abv.
  • Date: October 6, 2009 (#7944)
    Package: draught
    Place: Avenue Pub, New Orleans LA
    Score: 18½ points
    Appearance (3)
    Bright golden. Dense head.
    Aroma (3½)
    Big spicy, piney hops.
    Mouthfeel (9)
    Medium-big body, smooth. Hugely spicy, piney hops. Big tasty bitterness. Finely balanced.
    Overall Impression (3)