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Gottberg Brew Pub
Dusters Restaurant
Bar/Tasting RoomRestaurantRetail ItemsBeer To Go (Off-License)ToursInternet Access
2804 13th Street
Columbus NE 68601
Telephone: +1 402-562-6488
Hours: Monday-Saturday 11:00am-10:00pm, Sunday 10:30am-2:00pm.
Brewer: Adam Roberts
[Contact] [Map] [Update]

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Notes

Visited: February 7, 2014

Opened: 1995

Annual Production: 158 bbl

Contributor: Siegfried Binge

Mailing address: PO Box 605, Columbus NE 68602

BIAS ALERT: I brewed here from May 2005 to June 2009.

Updated: December 10, 2016

News

Beer List

  • 3.50% abv.
    • Date: June 29, 2006 (#6031)
      Package: nitrogenated
      Place: at the brewery
      Score: 18 points
      Appearance (3)
      Black. Thick dense nitro head.
      Aroma (4)
      Coffee, cream, and milk chocolate.
      Mouthfeel (9)
      Light body, creamy. Really roasty and really malty. Nice bitterness from both hops and roasted grain. Kent Goldings hop flavor shows up in the finish.
      Overall Impression (2)

  • 8.40% abv.
    • Date: December 22, 2006 (#6216)
      Package: draught
      Place: at the brewery
      Score: 16 points
      Appearance (3)
      Bright golden, deeper than the All-American Gold. Huge dense head.
      Aroma (3)
      Yeasty, malty, spicy. Mildly alcoholic.
      Mouthfeel (8)
      Medium body, really smooth. Low-moderate fizz. Sweet and malty, with a big yeasty flavor. Lots of fruity fermentation esters and spiciness. Warming. Sweet malty finish.
      Overall Impression (2)

  • Golden or Blonde Ale
    • Date: December 22, 2006 (#6215)
      Package: draught
      Place: at the brewery
      Score: 13 points
      Appearance (3)
      Bright golden. Low carbonation. Low dense head.
      Aroma (2)
      Mild sweet grainy malt. Butter.
      Mouthfeel (7)
      Light body, moderately fizzy. Sweetish grainy malt. Mild diacetyl. Hint of herbal hops.
      Overall Impression (1)

  • American-Style Pilsener
    • Date: December 20, 2005 (#5807)
      Package: draught
      Place: at the brewery
      Score: 17 points
      Appearance (3)
      Pale golden. High carbonation. Moderate head.
      Aroma (3)
      Very very mild malt.
      Mouthfeel (9)
      Light body, fizzy. Malt character is bigger than the body implies. Very very faint hint of noble hop flavor. Clean grainy finish.
      Overall Impression (2)
      Not bad for my first-ever attempt at brewing a light beer.
    • Date: August 12, 2003 (#5066)
      Package: draught
      Place: at the brewery
      Score: 15½ points
      Overall Impression (3)
      Pale golden. Hazy. Thick head. Clean malt aroma, with mild spicy hops. Light body, very fizzy. Sweetly malty with lots of fruity hop flavor.

  • American-Style Amber/Red Ale
    4.90% abv.

  • Garden (Fruit Wheat) Beer
    5.40% abv.

  • Belgian Style White (or Wit) / Belgian-Style Wheat

  • Big Rusty Irish Ale
    Irish-Style Red Ale
    5.50% abv.

  • Blackberry Wheat
    Garden (Fruit Wheat) Beer
    5.50% abv.

  • Bugeater Brown Ale
    English-Style Brown Ale
    4.40% abv.

  • Charles Bremer's Sesquicentennial Ale
    California Common Beer
    4.20% abv.

  • Chocolate Raspberry Ale
    Chocolate/Cocoa Flavored Beer
    5.90% abv.

  • Cow Palace Scotch Ale
    Traditional Strong Scotch Ale
    6.80% abv.

  • Dark Star
    European-Style Dark/Münchner Dunkel
    4.30% abv.

  • Doppelbock (discontinued)
    German-Style Strong Doppelbock

  • Double Gueuze (discontinued)
    Belgian-Style Gueuze Lambic

  • DSB / Dusters Special Bitter
    English-Style (Extra Special) Strong Bitter
    5.60% abv.

  • Eighty-Shilling Scottish Ale (80/-)
    Scottish-Style Export Ale
    5.30% abv.

  • English Brown Ale (discontinued)
    English-Style Brown Ale

  • ESB
    English-Style (Extra Special) Strong Bitter
    4.80% abv.

  • Farmer's Friend American Farmhouse Ale
    American-Belgo-Style Ale
    6.30% abv.

  • Fire in the Hole!
    Bamberg-Style Rauchbier

  • Gold Rush California Lager
    California Common Beer
    5.20% abv.

  • Grain Bin Barleywine
    Barley Wine-Style Ale
    11.30% abv.

  • Harvey's Märzen
    German-Style Märzen/Oktoberfest
    5.10% abv.

  • Haymaker Wheat
    Light American Wheat Beer with Yeast

  • Heavenly Helles
    Münchner-Style Helles
    5.30% abv.

  • Impromptu Pale Ale
    American-Style Pale Ale
    5.00% abv.

  • India Pale Ale
    American-Style India Pale Ale

  • India Pale Lager
    Specialty Beer

  • Irish Porter (discontinued)
    Robust Porter

  • Jack of Spades Schwarzbier
    German-Style Schwarzbier
    3.90% abv.

  • John Henry's Hammer
    American-Style Stout
    7.00% abv.

  • Lucky 13 Stout
    Classic Irish-Style Dry Stout

  • Maibock
    German-Style Märzen/Oktoberfest
    6.90% abv.

  • Model-A-Tor Doppelbock
    German-Style Strong Doppelbock
    7.40% abv.

  • Mudders Milk Sweet Stout
    Sweet Stout or Cream Stout
    4.90% abv.

  • Octoberfest (discontinued)
    German-Style Märzen/Oktoberfest

  • Oktoberfest Lager
    German-Style Märzen/Oktoberfest

  • Old Powerhouse Lager (discontinued)
    American-Style Lager

  • Peach Blossom Golden Ale
    Garden (Fruit) Beer
    4.50% abv.

  • Peach Street Wheat
    Garden (Fruit Wheat) Beer

  • Pioneer Pale Ale (discontinued)
    American-Style Pale Ale

  • Platte River Pale
    American-Style Pale Ale

  • Pomegranate Wheat
    Garden (Fruit Wheat) Beer
    4.80% abv.

  • Poor Richard's Ale
    Specialty Beer
    7.40% abv.

  • Powerhouse Pils
    Bohemian-Style Pilsener

  • Princess of Darkness Porter
    Robust Porter
    4.60% abv.

  • Red Eye IPA
    American-Style India Pale Ale
    7.00% abv.

  • Rumble Seat Stout (discontinued)
    Classic Irish-Style Dry Stout

  • Russian Steamroller
    Imperial Stout
    8.50% abv.

  • Smoking Gun
    Smoke-Flavored Beer
    6.50% abv.

  • Sour Belgian Porter
    Specialty Beer
    7.00% abv.

  • South of the Platte Mexican Lager
    Australasian, Latin American, or Tropical-Style Light Lager

  • Stüvenbräu Maibock
    German-Style Heller Bock/Maibock
    6.30% abv.

  • Steinworthy Oktoberfest
    German-Style Märzen/Oktoberfest
    6.00% abv.

  • Tin Lizzie Hefeweizen
    South German-Style Hefeweizen/Hefeweissbier
    5.50% abv.

  • Toil & Trubbel Dubbel
    Belgian-Style Dubbel
    8.10% abv.

  • Trans-Tasman IPA
    American-Style India Pale Ale

  • Uncle Ivan's Dunkelweizen
    South German-Style Dunkel Weizen/Weissbier
    4.90% abv.

  • Weizenbock
    South German-Style Weizenbock/Weissbock
    7.90% abv.

  • Wilsteraner Altbier
    German-Style Brown Ale/Düsseldorf-Style Altbier
    5.60% abv.