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Flat Branch Brewing
Bar/Tasting RoomBeer GardenRestaurantRetail ItemsBeer To Go (Off-License)
115 South Fifth Street
Columbia MO 65201-4230
Telephone: +1 573-499-0400
Hours: Open daily 11:00am-midnight.
Brewer: Larry Goodwin
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Notes

Visited: August 24, 2016

Opened: 1994

Annual Production: 1,200 bbl

Contributors: Diane Crawford, Richard R Tinurelli

Updated: August 28, 2016

Beer List


  • 5.20% abv.

  • 4.00% abv.

  • 5.60% abv.

  • 9.00% abv.

  • 5.30% abv.


  • 4.60% abv.

  • 7.20% abv.

  • 5.50% abv.


  • 7.20% abv.

  • 7.10% abv.

  • 4.80% abv.

  • 4.50% abv.

  • 4.60% abv.

  • 5.20% abv.

  • 5.10% abv.

  • 4.90% abv.




  • 6.30% abv.
    • Date: August 24, 2016 (#9629)
      Package: draught
      Place: at the brewery
      Score: 16 points
      Appearance (3)
      Bright red-brown. Dense head.
      Aroma (4)
      Rich toasty malt.
      Mouthfeel (7)
      Medium body, creamy. Rich toasty malt, dark fruity flavors. Low bitterness. Hint of phenolic spiciness.
      Overall Impression (2)
      Pretty good beer, though.

  • European-Style Dark/Münchner Dunkel
    5.70% abv.

  • American-Style Rye Beer

  • Classic English-Style Pale Ale
    5.60% abv.

  • Garden (Fruit) Beer
    6.00% abv.

  • American Lager/Ale or Cream Ale
    6.00% abv.

  • Belgian-Style Dark Strong Ale
    6.20% abv.

  • Belgian-Style Dark Strong Ale

  • Dark American Wheat Beer with Yeast

  • Specialty Beer

  • European-Style Dark/Münchner Dunkel
    4.10% abv.

  • Dark American Wheat Beer with Yeast
    5.70% abv.

  • English-Style India Pale Ale

  • Classic English-Style Pale Ale
    5.40% abv.

  • English-Style (Extra Special) Strong Bitter
    5.30% abv.
    • Date: August 24, 2016 (#9628)
      Package: draught
      Place: at the brewery
      Score: 18 points
      Appearance (3)
      Bright red. Dense head.
      Aroma (3)
      Big fruity hops.
      Mouthfeel (9)
      Light-medium body, creamy. Really fruity, micely bitter, with an underlying toasty malt character.
      Overall Impression (3)
      Real good beer.

  • Belgian-Style Flanders/Oud Bruin Ale

  • Specialty Beer
    5.80% abv.

  • American-Style Pale Ale
    5.70% abv.

  • Münchner-Style Helles
    4.30% abv.

  • German-Style Märzen/Oktoberfest
    5.20% abv.

  • German-Style Pilsener
    5.00% abv.

  • Herb and Spice Beer
    5.60% abv.

  • American-Style Pale Ale
    5.60% abv.

  • Garden (Vegetable) Beer
    5.20% abv.

  • Classic English-Style Pale Ale
    5.00% abv.

  • Herb and Spice Beer

  • Specialty Beer

  • South German-Style Hefeweizen/Hefeweissbier
    5.60% abv.
    • Date: August 24, 2016 (#9626)
      Package: draught
      Place: at the brewery
      Score: 17½ points
      Appearance (3)
      Yellow, opaque. Thick dense head.
      Aroma (4)
      Banana bread. Cloves.
      Mouthfeel (8)
      Medium body, creamy. Big banana flavor and lots of wheat malt. Bready. Some clove in the finish.
      Overall Impression (2½)

  • Specialty Honey Beer

  • English-Style (Extra Special) Strong Bitter

  • Imperial or Double India Pale Ale
    11.00% abv.

  • Imperial Stout
    7.30% abv.

  • American-Style India Pale Ale

  • American-Style Pilsener
    4.90% abv.

  • Irish-Style Red Ale
    4.30% abv.

  • Katy Brown Ale
    American-Style Brown Ale

  • Katy Trail Pale Ale
    American-Style Pale Ale

  • Kolsch
    German-Style Kölsch/Köln-Style Kölsch
    5.30% abv.

  • Kristalweizen
    South German-Style Kristal Weizen/Kristal Weissbier
    5.20% abv.

  • Kyle's Baltic Porter
    Rye Beer
    Awards:

  • Lublin Lager
    Bohemian-Style Pilsener
    5.50% abv.

  • Maibock
    German-Style Heller Bock/Maibock
    5.90% abv.

  • Mild English Ale
    English-Style Pale Mild Ale
    5.00% abv.

  • Milk Stout
    Sweet Stout or Cream Stout
    4.60% abv.

  • New Zealand Pale Ale
    American-Style Pale Ale
    6.00% abv.

  • New Zealand Pilsner
    European-Style Pilsener
    4.50% abv.

  • Northwinds Winter Ale
    Modern Strong Scotch Ale

  • Novemberfest
    German-Style Märzen/Oktoberfest
    4.80% abv.

  • Oil Change Stout
    Oatmeal Stout
    5.60% abv.
    Awards:

  • Oktoberfest
    German-Style Märzen/Oktoberfest
    5.90% abv.

  • Old Cave Dweller Barley Wine 2011
    Barley Wine-Style Ale
    8.00% abv.

  • Organic Alt Bier
    German-Style Brown Ale/Düsseldorf-Style Altbier

  • Otis Strong Ale
    Strong Ale
    6.40% abv.

  • Owen's Preemie-Um Porter
    Baltic-Style Porter
    5.60% abv.

  • PDG Pilsner
    German-Style Pilsener

  • Pilsener
    German-Style Pilsener
    4.90% abv.

  • Poor Richards Ale
    Specialty Beer
    5.60% abv.

  • Porter
    Robust Porter
    5.40% abv.

  • Raspberry Brown
    Garden (Fruit) Beer
    4.70% abv.

  • Raspberry Pilsner
    Garden (Fruit) Beer

  • Raspberry Wheat Ale
    Garden (Fruit Wheat) Beer
    5.50% abv.

  • Raspberry Wheat Lager
    Garden (Fruit Wheat) Beer
    4.50% abv.

  • Red Wheat
    Specialty Honey Beer
    5.20% abv.

  • Roggenbier
    American-Style Rye Beer

  • Rye Ale
    American-Style Rye Beer
    5.40% abv.

  • Rye Lager
    Specialty Beer
    5.20% abv.

  • Rye Porter
    Specialty Beer
    5.10% abv.

  • Saison Flora
    French & Belgian-Style Saison

  • Schwarzbier
    German-Style Schwarzbier

  • Scottish Ale
    Scottish-Style Ale
    5.10% abv.

  • Smithton Mild
    English-Style Dark Mild Ale

  • Smoked Porter
    Smoke-Flavored Beer
    4.70% abv.

  • Steam Style Lager
    California Common Beer
    5.20% abv.

  • Strawberry Lager
    Garden (Fruit) Beer
    5.50% abv.

  • Tank No. 4 Lager
    Dortmunder/European-Style Export

  • Vanguard Pale Ale
    American-Style Pale Ale
    6.10% abv.

  • Vienna Lager
    Vienna-Style Lager
    5.00% abv.

  • Weizenbock
    South German-Style Weizenbock/Weissbock
    6.90% abv.

  • Wilhelms Amber Lager
    Vienna-Style Lager

  • Winter Spice Ale
    Herb and Spice Beer
    5.60% abv.

  • Z Best Coffee Stout
    Coffee Flavored Beer
    5.60% abv.