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Fish Brewing & Fish Tail Brewpub
Leavenworth Beers
Bar/Tasting RoomRestaurantRetail ItemsBeer To Go (Off-License)Internet Access
515 Jefferson Street SE
Olympia WA 98501
Telephone: +1 360-943-3650
Hours: Monday-Saturday 11:00am-midnight, Sunday noon-10:00pm.
Brewer: Tony Powell
[Contact] [Map] [Update]

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Notes

Visited: April 10, 2006

Opened: 1993

Annual Production: 14,000 bbl

Contributors: Klaus Degen, Matthias Haaben, Ralph Wells, TomCat

Fish Brewing and Leavenworth Brewery merged in 2001.

Fish also operates a pub at 2019 Hewitt Avenue in Everett WA.

Updated: October 23, 2016

Beer List

  • 10.00% abv.
    • Date: April 10, 2006 (#5918)
      Package: draught
      Place: at the brewery
      Score: 19 points
      Appearance (3)
      Bright deep red. Moderate dense head.
      Aroma (3)
      Spicy, dark caramel.
      Mouthfeel (10)
      Huge body. Huge caramel malt. Huge dark fruit. Huge toasted wood. Huge spicy hops. Huge beer. Vanilla tops off the finish.
      Overall Impression (3)
    • Date: March 4, 2005 (#5584)
      Package: bottled
      Place: Liquid Solutions, Tigard OR
      Score: 19 points
      Appearance (3)
      Deep orange, hazy. Thick head.
      Aroma (3)
      Spicy, citrusy, intense hops. Subdued compared to flavor.
      Mouthfeel (10)
      Big smooth body. Big spicy, smoky hop character; the bitterness initially burns like jalapeño pepper. Lots of caramel malt for support.
      Overall Impression (3)
      Good well-balanced complex beer. Sure doesn't taste like it has 10% alcohol. "October 2005...10 types of hops, 100 IBU".

  • 4.70% abv.
    • Date: April 10, 2006 (#5907)
      Package: draught
      Place: at the brewery
      Score: 18 points
      Appearance (3)
      Dark red-brown opaque. Thick head.
      Aroma (3)
      Big dark caramel, and wheat.
      Mouthfeel (9)
      Medium body, fizzy. Huge dark caramel and dark raisiny Munich malt flavor.
      Overall Impression (3)

  • Golden or Blonde Ale
    • Date: April 10, 2006 (#5915)
      Package: draught
      Place: at the brewery
      Score: 16½ points
      Appearance (3)
      Bright golden. Thick head.
      Aroma (3)
      Mild grainy malt.
      Mouthfeel (8)
      Light body, really fizzy. Big malt sweetness, mildly grainy but fairly toasty too. Sweet malty finish with a hint of spicy hops.
      Overall Impression (2½)

  • German-Style Strong Doppelbock
    8.00% abv.
    • Date: April 19, 2001 (#3819)
      Package: bottled
      Place: from the brewery
      Score: 16 points
      Overall Impression (3)
      Dark dark brown, moderate head. Oaky aroma, darkly malty. Big body, richly brown-malty, some vanilla in the finish. Aged in oak. Thanks to Steve Olson for bringing this bottle from Oregon!

  • American-Style India Pale Ale
    5.50% abv.

  • IPA
    American-Style India Pale Ale

  • Keyser's Bière de Garde
    French-Style Bière de Garde

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    Leavenworth Boulder Bend Dunkelweizen
    American-Style Wheat Beer with Yeast
    4.70% abv.
    Awards:

  • Leavenworth Whistling Pig Hefeweizen
    Light American Wheat Beer with Yeast
    4.50% abv.
    Awards:

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    Leviathan 2004
    Barley Wine-Style Ale
    10.00% abv.

  • Leviathan 2006
    Barley Wine-Style Ale
    10.00% abv.

  • Light
    Golden or Blonde Ale

  • Monkfish Tripel
    Belgian-Style Tripel

  • Mudshark Porter
    Robust Porter
    Awards:

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    Old Woody 2005
    Old Ale
    10.00% abv.
    Awards:

  • Organic Amber Ale
    American-Style Amber/Red Ale
    4.00% abv.
    Awards:

  • Organic India Pale Ale
    American-Style India Pale Ale
    5.50% abv.
    Awards:

  • Poseidon Imperial Stout
    Imperial Stout

  • Thornton Creel Ale

  • Trout Stout
    Classic Irish-Style Dry Stout

  • Wild Salmon Pale Ale
    American-Style Pale Ale
    4.00% abv.

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    WinterFish Ale
    American-Style India Pale Ale
    7.50% abv.