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Elysian Brewery & Public House — The Hill
(Anheuser Busch-InBev)
Bar/Tasting RoomRestaurant
1221 East Pike Street
Seattle WA 98122
Telephone: +1 206-860-1920
Hours: Monday-Friday 11;30am-2:00am, Saturday-Sunday noon-2:00am.
Brewer: Dick Cantwell, Markus Stinson
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Notes

Visited: April 13, 2006

Opened: 1996

Annual Production: 5,000 bbl

Contributors: Ralph Wells, Teri Fahrendorf

Elysian and Dick Cantwell were named Large Brewpub and Brewmaster of the Year at the Great American Beer Festival in 2003 and again in 2004.

Updated: April 17, 2015

News

Beer List

  • 5.30% abv.
    • Date: April 13, 2006 (#5987)
      Package: draught
      Place: at the brewery
      Score: 17 points
      Appearance (3)
      Bright amber. Thick head.
      Aroma (3)
      Clean and malty.
      Mouthfeel (9)
      Medium-big body, smooth. Richly malty, sweet and toasty.
      Overall Impression (2)

  • 6.20% abv.
    • Date: April 13, 2006 (#5996)
      Package: draught
      Place: at the brewery
      Score: 16½ points
      Appearance (3)
      Bright golden-amber. Thick head.
      Aroma (3)
      Mild fruity­floral­earthy­grassy­perfumey aroma.
      Mouthfeel (8)
      Medium body, smooth. Huge floral flavor. Nice biscuity malt for balance. Jasmine — yes. IPA — not really.
      Overall Impression (2½)

  • Belgian-Style Tripel
    7.50% abv.
    Awards:
    • Date: April 13, 2006 (#5986)
      Package: draught
      Place: at the brewery
      Score: 18 points
      Appearance (3)
      Golden, hazy. Thick head.
      Aroma (3)
      Malty, sweet, spicy. Some bananas.
      Mouthfeel (9)
      Medium body. Creamy. Really malty and nicely sweet, with a nice Belgian spiciness and a hint of earthy hop flavor. Clean, warming finish.
      Overall Impression (3)

  • Click for a better picture (popup)
    American-Style India Pale Ale
    7.80% abv.
    • Date: April 13, 2006 (#5995)
      Package: draught
      Place: at the brewery
      Score: 16 points
      Appearance (3)
      Bright golden-amber. Big thick head.
      Aroma (3)
      Mild biscuity malt.
      Mouthfeel (8)
      Medium-big body. Really sweet in a malty sort of way. Lots of fruity esters. Toasty malty fruity finish.
      Overall Impression (2)
    • Date: February 14, 2006 (#5837)
      Package: bottled
      Place: Liquid Solutions, Tigard OR
      Score: 20 points
      Appearance (3)
      Bright copper color. Nice thick head.
      Aroma (4)
      Big spicy, piney hops. Toasty malt.
      Mouthfeel (10)
      Big body, fairly fizzy. Big sweetish biscuity toasty malt with an excellent spicy hop flavor. Big but not huge bitterness. Tingly alcohol in the finish.
      Overall Impression (3)
      Bottle-conditioned.

  • Barley Wine-Style Ale
    Awards:
    • Third Place, 2006 Great Alaska Beer & Barley Wine Festival

  • Dark O' The Moon
    Garden (Vegetable) Beer
    Awards:

  • Dragon's Tooth Stout
    Sweet Stout or Cream Stout
    7.45% abv.
    Awards:

  • Elysian Fields Pale Ale
    American-Style Pale Ale
    4.80% abv.

  • Loki
    Dortmunder/European-Style Export
    4.80% abv.

  • Loser Pale
    American-Style Pale Ale

  • Men's Room Original Red Ale
    Ordinary Bitter
    5.60% abv.
    Awards:

  • Night Owl Pumpkin
    Garden (Vegetable) Beer

  • Pale Bock
    German-Style Heller Bock/Maibock

  • Click for a better picture (popup)
    Perseus Porter
    Robust Porter
    5.40% abv.
    Awards:

  • Reunion '09: A Beer for Hope
    Specialty Beer

  • The Fix
    Chocolate/Cocoa Flavored Beer
    Awards:

  • Click for a better picture (popup)
    The Immortal IPA
    American-Style India Pale Ale
    6.30% abv.

  • Click for a better picture (popup)
    The Wise ESB
    English-Style (Extra Special) Strong Bitter
    5.90% abv.
    Awards:

  • Whoville Weizenbock
    South German-Style Weizenbock/Weissbock
    6.60% abv.

  • Zephyrus Pilsner
    Bohemian-Style Pilsener
    4.70% abv.