Opened: 2011

Annual Production: 5,000 bbl

Contributors: Ralph Wells, Siegfried Binge, John McKenzie, John Middleton

Updated: April 11, 2019

• 2019-04-09: Grand Rapids church celebrates 150 years by releasing signature beer (WXMI)
• 2013-02-12: Brewery saves energy, recycles grain, oil, toothbrushes (Great Lakes Echo)

• Angelina
  Wood- and Barrel-Aged Sour Beer
  Awards:

  • Bronze Medal, 2016 Great American Beer Festival

  ---

• Big Red Coq
  American-Belgo-Style Ale
  6.25% abv.

  ---

• Escoffier Bretta Ale
  Other Belgian-Style Ale

  ---

• Farmhand
  French & Belgian-Style Saison

  ---

• Hubris
  Belgian-Style Dark Strong Ale
  11.50% abv.

  ---

• Solitude
  Belgian-Style Abbey Ale

  ---

• Trebuchet
  Imperial or Double India Pale Ale
  9.70% abv.

  ---

• Triomphe
  American-Belgo-Style Ale

  ---

• Tripel
  Belgian-Style Tripel
  9.25% abv.

  ---

• Zaison
  Specialty Beer
  9.00% abv.
  • Date: June 8, 2013 (#9160)
    Package: draught
    Place: Haymarket Brewing Company, Chicago IL
    Score: 15 points
    Appearance (3)
    Bright golden. Thick head.
    Aroma (3½)
    Big graham cracker malt.
    Mouthfeel (7)
    Medium-big body, low carbonation. Sweet and alcoholic. Big caramel malt like EKU 28 But that's about it.
    Overall Impression (1½)
    "Imperial Saison".